The Amalfi coast in summer was not a place that I thought that we would ever find ourselves. We aren’t true budget travelers but we do tend to avoid places in their high season to lower costs and beat the crowds. However, an opportunity presented itself for a visit at the end of season (late August), at a time when we were deep into Italian lessons at home, and we couldn’t pass it up. The first stop on our Amalfi trip was a real beaut, Sorrento. Nestled along the picturesque Amalfi Coast in southern Italy, this gem of a destination is a true feast for the senses. From the moment we stepped foot onto its charming streets, we were immediately enchanted by the vibrant energy and stunning beauty that permeates every corner. The intoxicating scent of lemons filled the air, as if inviting us to embark on a sensory journey like no other. With each passing day, we discovered hidden treasures, indulged in mouthwatering cuisine, and immersed ourselves in the rich culture that makes this place so special.

Storia

Sorrento has a history that stretches back to ancient times. The settlement was established by the Etruscans around the 7th century BC and later came under Greek and Roman influence. The Romans named the town “Surrentum” and recognized its importance as a trading port.

During the medieval period, Sorrento faced a period of decline and instability, coming under the rule of Lombard, Byzantine, and Norman rulers. Defensive walls were constructed to protect the town from pirate attacks. In the Renaissance and Baroque eras, Sorrento experienced a cultural and artistic revival. It became a favored destination for Italian nobility and intellectuals, resulting in the construction of elegant palaces, churches, and gardens.

In the 19th century, Sorrento played a significant role during Italy’s unification. The birthplace of poet Torquato Tasso, it gained popularity as a tourist destination and saw improvements in infrastructure. During World War II, Sorrento suffered damage from bombings but managed to rebuild and recover in the post-war years. It became a major tourist spot with improved transportation links and the rise of international tourism.

Today, Sorrento continues to attract visitors from around the world. Its charming old town, breathtaking cliffs overlooking the Gulf of Naples, and proximity to popular attractions like the Amalfi Coast and Capri make it a sought-after location. The town’s economy is largely based on tourism, with a range of hotels, restaurants, and shops catering to visitors.

Dormire

A Haven of Tranquility Nestled amidst the stunning Sorrento countryside, Casale Antonietta served as the perfect base for our Sorrento adventure. This lovely retreat offers comfortable accommodations, friendly staff, and an onsite restaurant that serves delectable meals. The restaurant’s dishes, infused with local flavors and fresh ingredients, provided a true taste of Sorrento’s culinary heritage.

Esplorare

With its vibrant streets and charming shops, Sorrento is a haven for lemon enthusiasts. As we meandered through the town, shopkeepers graciously offered samples of limoncello, lemon cookies, lemon candies, and more. The region’s long history with lemons is evident in these tantalizing treats, showcasing the pride and passion of the local artisans.

When exploring Sorrento, there are iconic destinations that are sure to leave a lasting impression. One of our favorites ended being the Corso Italia, the town’s main shopping street. Lined with an array of boutique stores, charming cafes, and local artisans’ shops, it’s a haven for fashion enthusiasts and souvenir hunters alike. While we are neither, we do enjoy a nice passeggiata and people watching. It was great to sit at a café after a long day, take an aperitivo, and watch the Corso Italia come to life as the sun went down.

Sorrento’s beach clubs offer a fantastic opportunity to bask in the sun and unwind on the stunning Amalfi Coast. These beach clubs provide comfortable loungers, umbrellas, and access to crystal-clear waters, allowing you to relax and enjoy a day by the sea. With amenities such as bars, restaurants, and water sports facilities, Sorrento’s beach clubs come at a premium but there is nothing quite like diving into the Med and then drying off, sipping a cocktail, all with the backdrop of Mount Vesuvius standing tall over the Gulf of Naples.

Mangia

Sorrento’s Culinary Gems Sorrento’s gastronomic scene is a treasure trove of regional specialties, one of the more well known is limoncello, a vibrant and zesty lemon liqueur. Made from the peel of local Sorrento lemons, it is a popular digestif and a delightful way to end a meal.

Pasta alla Sorrentina (most often gnocchi) is a classic dish from the region and features homemade pasta cooked in a rich tomato sauce, typically with mozzarella cheese and fresh basil. It’s a comforting and flavorful dish that showcases the region’s love for fresh ingredients.

As a coastal town, Sorrento offers an abundance of delectable seafood dishes. From fresh grilled fish to traditional seafood pasta like spaghetti alle vongole (with clams) or linguine ai frutti di mare (with mixed seafood), you can savor the flavors of the Mediterranean in every bite.

Delizie al Limone, or “Lemon Delights,” are a delightful dessert specialty of Sorrento. These small sponge cakes are filled with a luscious lemon cream and topped with a light lemon glaze. They are a sweet and tangy treat that showcases the region’s beloved citrus fruit.

Two notable restaurants in Sorrento to try some of these specialties are Ristorante Pizzeria S. Antonio and Ristorante Zi Ntonio, both known for their authentic flavors and warm hospitality. We enjoyed both immensely, the former being more casual and the latter a little more formal. A word to the wise, don’t ask for cheese on your seafood dish!

Piu Divertimento

For a unique and hands-on experience, I highly recommend taking a gelato making class at Gelateria David. We learned the secrets behind crafting this beloved Italian treat and unleashed our creativity by experimenting with flavors and toppings. It was a fun-filled activity that left us with the knowledge to choose quality gelato spots wherever we travel.

On our last day in Sorrento, we decided to escape the hustle and bustle of the city and embark to the country side to experience some of the area’s fresh produce first hand. Our day trip took us to Agriturismo Farmhouse Il Giardino di Vigliano and good golly was this a great experience. Located amidst fragrant lemon groves, this idyllic spot offers a chance to learn the art of making limoncello. Limoncello is made by steeping lemon zest in high-proof alcohol to extract its flavors and aromas, followed by the addition of a simple syrup made from sugar and water to sweeten the liqueur. The mixture is then bottled and aged for a period of time to allow the flavors to meld together before serving chilled. We sat through a demonstration and limoncello tasting and then indulged in a 0km meal, prepared using ingredients sourced directly from the farm. The farm also had a beautiful view over the Gulf of Naples and a little shop selling homemade lemon jams, soaps, and candies.

Andiamo

To reach Sorrento, you have several options. If driving, the town is easily accessible via the A3 motorway. The closest cities are Naples and Salerno, both of which are well-connected by train and bus routes. The closest airports are Naples International Airport and Rome Fiumicino Airport. Additionally, ferries and hydrofoils operate from Naples, Capri, and other coastal destinations. For the best experience, plan your visit to Sorrento between April and October when the weather is pleasant, and the town is alive with festivals and events. However, keep in mind that the summer months can be crowded, so consider visiting during the shoulder seasons for a more relaxed atmosphere.

Sorrento, with its lemon-infused delights, rich culinary heritage, and breathtaking landscapes, left us with unforgettable memories. This gem stole our breath away with its vibrant fusion of history, art, and culinary adventures. From getting lost in the maze-like streets, where each turn held a surprise waiting to be discovered, to indulging in gelato that danced on our taste buds like a summer soirée, Sorrento wove it’s charm around us effortlessly. It’s a place where time slows down, but creativity thrives, where ancient traditions meet modern vibes in a spontaneous love affair.